This easy mackerel pate with dill is simple to make and can be made for just £2.80.
A super quick dish, which is ideal as a starter or lunch dish.
1 packet of mackerel,
1/4 packet of dill,
Half a lemon,
150g cream cheese,
Salt and pepper.
Put all the ingredients into a food processor and blitz until smooth.
Add salt and pepper as you go.
Plate up and eat with toast or crackers.
*This easy mackerel pate recipe only uses 4 ingredients, when you go shopping next, have a look at the packaging on a fish pate and see how much rubbish they put into such a simple dish. Check serving suggestions here.